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Food Allergens

AgraQuant^® Soy
10002015
Allergeni Soia ELISA Quantitativo
The AgraQuant^® Soy is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of soy residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Soy (STI - soy tripsin inhibitor)
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 16 ppb STI
AgraQuant^® Plus Hazelnut
10002008
Allergeni Nocciola ELISA Quantitativo
The AgraQuant^® Plus Hazelnut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of hazelnut residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Hazelnut
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 1 ppm hazelnut (raw and finished products), 100 µg/L hazelnut (rinse water), 0.1 µg/swab hazelnut (swab testing)
AgraQuant^® Hazelnut
10002006
Allergeni Nocciola ELISA Quantitativo
The AgraQuant^® Hazelnut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of hazelnut residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Hazelnut
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.3 ppm hazelnut
AgraQuant^® Gluten
10002002
Allergeni Glutine ELISA Quantitativo
The AgraQuant^® Gluten is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of gliadin in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Gliadin (gluten)
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.6 ppm gluten
AgraQuant^® Gluten G12^® Extraction Buffer
10001999
Allergeni Glutine Quantitativo
The AgraQuant^® Gluten G12^® Extraction solution is intended for use with AgraQuant^® Gluten G12^® test kit (10001994), which is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of gluten in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Gluten
- Tipo di risultato: Quantitativo
- Prodotto/ambiente: Environmental Monitoring, Product Testing
AgraQuant^® Gluten G12^®
10001994
Allergeni Glutine ELISA Quantitativo
The AgraQuant^® Gluten G12^® is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of gluten in a variety of foods. Samples can vary from raw to processed foods, from environmental swabs to rinse water. The G12^® antibody targets a 33-mer peptide which is resistant to enzymatic digestion and heat denatiuration, and is the fragment of the gliadin protein to which celiac disease sufferers react, making it a reliable analytical marker. This product is intended for laboratory use.
- Analita: Gluten, 33-mer peptide
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 2 ppm gluten
AgraQuant^® Plus Peanut
10001992
Allergeni Arachidi ELISA Quantitativo
The AgraQuant^® Plus Peanut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of peanut residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Peanut
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.5 ppm peanut (raw and finished products), 50 µg/L peanut (rinse water), 0.05 µg/swab peanut (swab testing)
AgraQuant^® Peanut
10001990
Allergeni Arachidi ELISA Quantitativo
The AgraQuant^® Peanut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of peanut residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Peanut
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.1 ppm peanut