10006618

RapidChek Total Protein

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Description & Properties

The RapidChek™ Total Protein test is a colorimetric assay designed to screen surfaces for protein residues. Insufficient cleaning can result in unhygienic conditions. Testing surfaces for protein residues can therefore help to verify the effectiveness of a sanitation program.
Properties
Limit of detection3 µg total protein
Product/EnvironmentEnvironmental Monitoring
Storage Temperature15°C - 25°C
Result typeQualitative
AnalyteFood residue
Storage Temperature2°C - 25°C
Technology/ApplicationLFD
Industry/MarketAquaculture & Seafood, Dairy, Food & Beverage, Laboratory, University & Research, Petfood, Poultry, Swine
VE30 strips