10007149
AgraQuant® Pro Macadamia
Allergens Macadamia nut ELISA Quantitative
Available
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Contact nowDescription & Properties
| Quantitation range | 0.15 – 5 ppm (0.15 – 5 mg/kg) macadamia protein |
|---|---|
| Limit of detection | 0.1 ppm (0.1 mg/kg) macadamia protein |
| Limit of quantitation | 0.15 ppm (0.15 mg/kg) macadamia protein |
| Allergens | Macadamia nut |
| Technology/Application | ELISA |
| Storage Temperature | 2°C - 8°C |
| Result type | Quantitative |
| Product/Environment | Environmental Monitoring, Product Testing |
| Number of wells | 48 |