10006598
HygieneChek™ PLUS - Lactic Acid Bacteria / Lactic Acid Bacteria
Microbiology Spoilage microorganisms Dip-Slides Qualitative Quantitative Semi-Quantitative
Limited availability
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Contact nowDescription & Properties
| Packaging | Incubate at 30 °C for 48-72 h. |
|---|---|
| Quantity/Amount | 10 |
| Microbiology | Spoilage microorganisms |
| Technology/Application | Dip-Slides |
| Storage Temperature | 2°C - 25°C |
| Result type | Qualitative, Quantitative, Semi-Quantitative |
| Product/Environment | Environmental Monitoring, Product Testing |
| Formula | Agar acc. de Mann, Rogosa & Sharpe (ISO 15214) |