Food Allergens

AgraQuant® Casein
10002037Allergens Milk ELISA Quantitative
The AgraQuant® Casein is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative detection of the milk protein casein in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Casein, milk
- Technology/Application: ELISA
- Limit of detection: 0.04 ppm casein

AgraQuant® Beta-Lactoglobulin
10002034Allergens Milk ELISA Quantitative
The AgraQuant® Beta-lactoglobulin is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative detection of the milk protein beta-lactoglobulin in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Beta-lactoglobulin, milk
- Technology/Application: ELISA
- Limit of detection: 1.5 ppb BLG

AgraQuant® Walnut
10002030Allergens Walnut ELISA Quantitative
The AgraQuant® Walnut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of walnut residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Walnut
- Technology/Application: ELISA
- Limit of detection: 0.35 ppm walnut