Food Allergens

AgraQuant® Beta-Lactoglobulin
10002034Allergens Milk ELISA Quantitative
The AgraQuant® Beta-lactoglobulin is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative detection of the milk protein beta-lactoglobulin in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Beta-lactoglobulin, milk
- Technology/Application: ELISA
- Limit of detection: 1.5 ppb BLG

AgraQuant® Walnut
10002030Allergens Walnut ELISA Quantitative
The AgraQuant® Walnut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of walnut residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Walnut
- Technology/Application: ELISA
- Limit of detection: 0.35 ppm walnut

AgraQuant® Egg White
10002026Allergens Egg ELISA Quantitative
The AgraQuant® Egg white is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of egg white protein in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Egg White, Egg
- Technology/Application: ELISA
- Limit of detection: 0.05 ppm egg white protein

AgraQuant® Plus Almond
10002023Allergens Almond ELISA Quantitative
The AgraQuant® Plus Almond is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of almond residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Almond
- Technology/Application: ELISA
- Limit of detection: 0.5 ppm almond (raw and finished products), 50 µg/L almond (rinse water), 0.05 µg/swab almond (swab testing)

AgraQuant® Almond
10002021Allergens Almond ELISA Quantitative
The AgraQuant® Almond is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of almond residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Almond
- Technology/Application: ELISA
- Limit of detection: 0.2 ppm almond

AgraQuant® Histamine Rapid
10002018Allergens Histamine ELISA Quantitative
The AgraQuant® Histamine Rapid is an indirect competitive enzyme-linked immunosorbent assay (ELISA) designed for the quantification of histamine levels in foods, such as fish meal, canned fish, fresh fish, salted fish, and fish in oil. This product is intended for laboratory use.- Analyte: Histamine
- Technology/Application: ELISA
- Limit of detection: 1 ppm histamine

AgraQuant® Histamine
10002017Allergens Histamine ELISA Quantitative
The AgraQuant® Histamine is an indirect competitive enzyme-linked immunosorbent assay (ELISA) designed for the quantification of histamine levels in foods, such as fish meal, fresh fish, milk, cheese, sausage and wine. This product is intended for laboratory use.- Analyte: Histamine
- Technology/Application: ELISA
- Limit of detection: 0.15 ppb histamine

AgraQuant® Soy
10002015Allergens Soy ELISA Quantitative
The AgraQuant® Soy is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of soy residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Soy (STI - soy tripsin inhibitor)
- Technology/Application: ELISA
- Limit of detection: 16 ppb STI

AgraQuant® Plus Hazelnut
10002008Allergens Hazelnut ELISA Quantitative
The AgraQuant® Plus Hazelnut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of hazelnut residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Hazelnut
- Technology/Application: ELISA
- Limit of detection: 1 ppm hazelnut (raw and finished products), 100 µg/L hazelnut (rinse water), 0.1 µg/swab hazelnut (swab testing)

AgraQuant® Hazelnut
10002006Allergens Hazelnut ELISA Quantitative
The AgraQuant® Hazelnut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of hazelnut residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analyte: Hazelnut
- Technology/Application: ELISA
- Limit of detection: 0.3 ppm hazelnut