Food Allergens

Allergens Histamine Dip-Slides Semi-Quantitative

• Technology/Application: Dip-Slides
• Limit of detection: Raw fish: 20 ppm (2 mg/kg) histamine
• Quantitation range: 20 – 400 ppm (20 – 400 mg/kg) histamine

Allergens Almond Brazil nut Cashew Coconut Crustacea Egg Fish Gluten Hazelnut Lupin Macadamia nut Milk Mollusk Mustard Peanut Pistachio Sesame Soy Walnut QCM

• Technology/Application: QCM
• Number of tests: 25
• Quantity/Amount: 2 x 5g

ELISA Quantitative

• Technology/Application: ELISA
• Result type: Quantitative
• Ports: USB 2.0 interface with PC

Supplies Qualitative Quantitative Semi-Quantitative

• Technology/Application: Supplies
• Result type: Qualitative, Quantitative, Semi-Quantitative
• Quantity/Amount: 40

Allergens Egg LFD Qualitative

• Technology/Application: LFD
• Limit of detection: 2 ppm dried whole egg
• Result type: Qualitative

Allergens Walnut LFD Qualitative

• Technology/Application: LFD
• Limit of detection: 5 ppm walnut
• Result type: Qualitative

Allergens Soy LFD Qualitative

• Technology/Application: LFD
• Limit of detection: 2 ppm soy
• Result type: Qualitative

Allergens Sesame LFD Qualitative

• Technology/Application: LFD
• Limit of detection: 5 ppm sesame
• Result type: Qualitative

Allergens Peanut LFD Qualitative

• Technology/Application: LFD
• Limit of detection: 1 ppm peanut
• Result type: Qualitative

Allergens Mustard LFD Qualitative

• Technology/Application: LFD
• Limit of detection: 2 ppm mustard
• Result type: Qualitative