10002070
AgraQuant® Mustard
Available
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Contact nowDescription & Properties
The AgraQuant® Mustard is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of mustard residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
| Quantitation range | 2 -60 ppm mustard |
|---|---|
| Limit of detection | 1 ppm mustard |
| Limit of quantitation | 2 ppm mustard |
| Product/Environment | Environmental Monitoring, Product Testing |
| Storage Temperature | 2°C - 8°C |
| Result type | Quantitative |
| Analyte | Mustard |
| Storage Temperature | 2°C - 8°C |
| Technology/Application | ELISA |
| Industry/Market | Aquaculture & Seafood, Dairy, Food & Beverage, Laboratory, University & Research, Milling & Grain |
| Number of wells | 48 |
Materials
Materials supplied
- 48 antibody-coated microwells in a microwell holder sealed in a foil pouch
- 5 ready-to-use standards (0; 2; 6; 20; and 60 ppm)
- 1 bottle of concentrated (10X) extraction buffer
- 1 bottle of concentrated (10X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader