10002070

AgraQuant® Mustard

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Description & Properties

The AgraQuant® Mustard is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of mustard residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Properties
Quantitation range2 -60 ppm mustard
Limit of detection1 ppm mustard
Limit of quantitation2 ppm mustard
Product/EnvironmentEnvironmental Monitoring, Product Testing
Storage Temperature2°C - 8°C
Result typeQuantitative
AnalyteMustard
Storage Temperature2°C - 8°C
Technology/ApplicationELISA
Industry/MarketAquaculture & Seafood, Dairy, Food & Beverage, Laboratory, University & Research, Milling & Grain
Number of wells48

Materials

Materials supplied

  • 48 antibody-coated microwells in a microwell holder sealed in a foil pouch
  • 5 ready-to-use standards (0; 2; 6; 20; and 60 ppm)
  • 1 bottle of concentrated (10X) extraction buffer
  • 1 bottle of concentrated (10X) wash buffer
  • 1 green-capped bottle of conjugate solution
  • 1 blue-capped bottle of substrate solution
  • 1 red-capped bottle of stop solution

Materials required but not supplied

  • Blender
  • analytical balance
  • 8-channel pipette
  • wash bottle
  • microwells/plate reader

Documents