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Allergeni Alimentari

AgraQuant^® Ovalbumin
10002092
Allergeni Uovo ELISA Quantitativo
The AgraQuant^® Ovalbumin is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative detection of the egg protein ovalbumin in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Ovalbumin (Egg)
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 4 ppb ovalbumin
AgraQuant^® Lysozyme
10002090
ELISA Quantitativo
The AgraQuant^® Lysozyme is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of pistachio lysozyme residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Lysozyme
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 2 ppb lysozyme
AgraQuant^® Plus Pistachio
10002088
Allergeni Pistacchio ELISA Quantitativo
The AgraQuant^® Plus Pistachio is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of pistachio residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Pistachio
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 1 ppm pistachio (raw and finished products), 100 µg/L pistachio (rinse water), 0.1 µg/swab pistachio (swab testing)
AgraQuant^® Pistachio
10002086
Allergeni Pistacchio ELISA Quantitativo
The AgraQuant^® Pistachio is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of pistachio residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Pistachio
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.13 ppm pistachio
AgraQuant^® Fish
10002083
Allergeni Pesce ELISA Quantitativo
The AgraQuant^® Fish is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of parvalbumin, the major allergen in fish, in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Fish (Parvalbumin)
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 1.4 ppm cod
AgraQuant^® Milk
10002080
Allergeni Latte ELISA Quantitativo
The AgraQuant^® Milk is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of milk residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Milk
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.05 ppm milk protein
AgraQuant^® Crustacea
10002076
Allergeni Crostacei ELISA Quantitativo
The AgraQuant^® Crustacea is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of tropomyosin, the major allergen in crustaceans, in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Crustacea (Tropomyosin)
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.9 ppb tropomyosin (4.5 ppb crustacea protein)
AgraQuant^® Plus Mustard
10002072
Allergeni Senape ELISA Quantitativo
The AgraQuant^® Plus Mustard is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of mustard residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Mustard
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.5 ppm Senf (Roh- und Fertigerzeugnisse), 50 µg/L Senf (Spülwasser), 0.05 µg/Tupfer Senf (Tupfertest)
AgraQuant^® Mustard
10002070
Allergeni Senape ELISA Quantitativo
The AgraQuant^® Mustard is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of mustard residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Mustard
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 1 ppm Senf
AgraQuant^® Plus Sesame
10002066
Allergeni Sesamo ELISA Quantitativo
The AgraQuant^® Plus Sesame is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of sesame residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
- Analita: Sesame
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 1 ppm sesame (raw and finished products), 100 µg/L sesame (rinse water), 0.1 µg/swab sesame (swab testing)