Allergeni Alimentari

AgraQuant® Gluten
10002002Allergeni Glutine ELISA Quantitativo
The AgraQuant® Gluten is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of gliadin in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analita: Gliadin (gluten)
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.6 ppm gluten

AgraQuant® Gluten G12®
10001994Allergeni Glutine ELISA Quantitativo
The AgraQuant® Gluten G12® is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of gluten in a variety of foods. Samples can vary from raw to processed foods, from environmental swabs to rinse water. The G12® antibody targets a 33-mer peptide which is resistant to enzymatic digestion and heat denatiuration, and is the fragment of the gliadin protein to which celiac disease sufferers react, making it a reliable analytical marker. This product is intended for laboratory use.- Analita: Gluten, 33-mer peptide
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 2 ppm gluten

AgraQuant® Plus Peanut
10001992Allergeni Arachidi ELISA Quantitativo
The AgraQuant® Plus Peanut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of peanut residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analita: Peanut
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.5 ppm peanut (raw and finished products), 50 µg/L peanut (rinse water), 0.05 µg/swab peanut (swab testing)

AgraQuant® Peanut
10001990Allergeni Arachidi ELISA Quantitativo
The AgraQuant® Peanut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of peanut residues in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.- Analita: Peanut
- Tecnologia/Applicazione: ELISA
- Limite di rilevamento: 0.1 ppm peanut